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Anti-Ageing and Benefits of Red Wine
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Anti-Ageing and Benefits of Red Wine | |
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ReferenceCompiled by: Dr. Reeja TharuRevised by: Dr. Sunil Shroff Editor's Note We would welcome your suggestions to improve and further enhance the content and quality of this article. You are welcome to edit, delete or point out language errors in the article.
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Posted by:
SankaranIyer
Posted on: 11/25/2009 Dear Sir, For the ageing problem to be slow we require the basic natural necessities i.e., clean air, clean water and clean environment. None of the above is present now anywhere in the world except perhaps in Amazon forest and congo forest. There also human beings have gone and slowly spoiling it. So called scientists take quantity x from nature and give back only x-1,2... In Hindu philosophy it is called Yuga characteristics. Nothing can be done except crying from rooftops to stop pollution. IT IS A PITY. HS NARAYANAN
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Posted by:
guest
Posted on: 09/30/2008 Dear Sir,
Article is excellent. I will be very thankful.
Food restriction is the process which most probably will limit the load of OXYRADICALS in the system thereby postponing the Age Related changes. Please send me the references so that the issue of FOOD RESTRICTION and how it works can be cleared.
Thanks
Dr. VENUGOPAL
Posted by:
guest
Posted on: 02/19/2007 I sometimes wonder what is the so called "good" or "bad" in terms of diet.The dietary recommendations keep changing on a day to day basis. I suppose the good old practice of our ancestors to eat timely meals prepared from chemical free ingredients should do the trick. |
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