References:
- Suzannah Olivier, The Essential Guide to Foods that Heal.
- Misra A. et al, South Asian diets and insulin resistance, British Journal of Nutrition, 2009.
- Trans Fats: From Scientific Discovery To Public Policy
- Nurses Health Study Newsletter, volume 19, 2012
- Aachu Agrawal, Rajeev Gupta, Kanika Varma and Beena Mathur, (2008) "High trans fatty acid content in common Indian fast foods", Nutrition & Food Science, Vol. 38 Iss: 6, pp.564 – 569
- "Junk food could be killing you slowly and sweetly": The Centre for Science and Environment (CSE) study, March, 2012
Editor: Dr. Simi Paknikar
Technically Checked by: Lingaraj
