Japan Now Sells Foie Gras Burger

by Nancy Needhima on  December 28, 2011 at 9:29 PM Lifestyle News   - G J E 4
Wendy's, US fast-food chain, renowned for its square beef patties and baked potatoes, surprised with a foie gras burger on Tuesday as it sprang back into life in Japan.
Japan Now Sells Foie Gras Burger
Japan Now Sells Foie Gras Burger

Two years after shutting up shop because of falling profits, Wendy's is hoping its exotic new menu will tickle the sophisticated Japanese palate.

The regular buns are still there but are joined by the foie gras burgers, which cost 1,280 yen ($16), and avocado and wasabi burgers (820 yen) as well as grilled chicken served with truffle and porcini mushroom sauce (920 yen).

Wendy's withdrew from Japan in 2009 after a seven-year presence in the crowded market, as it struggled to compete with bigger rivals Burger King and McDonald's.

Its first new branch opened Tuesday in the upmarket Tokyo shopping district of Omotesando. The company said it was aiming to open 100 restaurants over the next five years.

Source: AFP

Post your Comments

Comments should be on the topic and should not be abusive. The editorial team reserves the right to review and moderate the comments posted on the site.
User Avatar
* Your comment can be maximum of 2500 characters
Notify me when reply is posted I agree to the terms and conditions

You May Also Like