Greasy Fry-up Breakfasts can Actually Be Good for Health: Expert

by VR Sreeraman on  September 28, 2008 at 11:45 AM Diet & Nutrition News   - G J E 4
 Greasy Fry-up Breakfasts can Actually Be Good for Health: Expert
Eating a typical breakfast fry-up every day is good for you, says a leading health expert. br>
According to French nutritionist Dr Alain Delabos, enjoying a full traditional English breakfast can help keep cholesterol levels down.

The expert believes that health-conscious folk do not need to cut out fatty foods - just eat them at the right time.

The chrononutrition technique is based on the idea the body is biolog-ically programmed to perform different functions at specific times.

"Cheese is wonderful medication against cholesterol as long as you eat it at the right time," the Daily Star quoted him, as saying.

Delabos also advises against cutting down on the amount of food a person scoffs or eating too much fruit and veg.

Instead, the doctor reckons heavy meals, like steak and chips, should be eaten four to six hours after a fry-up.

Sugary foods are allowed at tea time, but evening meals should be lighter and fat-free.

As for healthy fruit and veg, he advised: "Don't eat too much of them. Vegetables fill up the body with mineral salts and make it store up much more water.

"Eating like a herbivore gives you the thighs and buttocks of a horse."

Source: ANI

Post your Comments

Comments should be on the topic and should not be abusive. The editorial team reserves the right to review and moderate the comments posted on the site.
User Avatar
* Your comment can be maximum of 2500 characters
Notify me when reply is posted I agree to the terms and conditions

You May Also Like

View All