Glutino Food Group Introduces a New Look for Gluten-Free Pantry

Wednesday, November 18, 2009 General News J E 4

LAWRENCE, Mass., Nov. 17 The Glutino Food Group, a trusted pioneer and leader in gluten-free foods, today announces new packaging for its popular Gluten-Free Pantry line of gourmet baking mixes. The new design is set to be implemented during the last quarter of 2009, and although the packaging will have a fresh new look, there is currently no planned change for product recipes as part of the redesign.

Founded by professional chef Beth Hillson, who has celiac disease, Gluten-Free Pantry has offered the best quality gluten-free food options since 1993. In 2005, the company was acquired by the Glutino Food Group, a trusted pioneer in gluten-free products for more than 25 years. Gluten-Free Pantry offers a wide array of delicious gluten-free and wheat-free baking mixes that include its French Bread and Pizza Mix, Chocolate Truffle Brownie Mix, Old Fashioned Cake and Cookie mix, Muffin and Scone mix and so much more. Today, nearly three million people in the United States have celiac disease and an increasing number are in need of gluten-free products.

"I am delighted with the fresh, new packaging for Gluten-Free Pantry," said Gluten-Free Pantry founder Beth Hillson. "When I launched Gluten-Free Pantry 16 years ago, it was my objective to provide consumers with delicious food options they could choose from while maintaining a gluten-free lifestyle. The new packaging will make our products even more appealing to those looking for gourmet gluten-free options."

The refreshed design initiative for the Glutino Food Group will not be limited to the Gluten-Free Pantry line of products. The Glutino brand and product packaging will also be undergoing a significant rebranding and packaging effort in early 2010.

"We are pleased to introduce the packaging redesign for our important Gluten-Free Pantry line of products," said Steven Singer, Founder of the Glutino Food Group. "We are also looking forward to more exciting branding initiatives for Glutino in 2010."

About the Glutino Food Group

Since 1983, the Glutino Food Group has been a trusted pioneer and leader in the gluten-free category. Based in Laval, Quebec, the company offers a wide variety of great-tasting, gluten-free foods consumers can trust. Products are available in the U.S. and Canada at local supermarkets, natural and organic retailers and on For more information on The Glutino Food Group, visit

SOURCE The Glutino Food Group


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