Diet Industry Newcomer Hits the 1 Million Unit Mark
Unlike other weight-loss programs, portionpals(R) doesn't require highstart-up costs or recurring monthly food fees. It takes the guesswork out ofeating by providing users with the exact USDA recommended servings for meat,poultry, fish, sides and desserts. The five silicone cutting board discs areeasy-to-use, microwavable and even dishwasher safe -- clearly makingportionpals(R) an industry favorite.
We credit our success with our consumers giving great word-of-mouth on ourproduct but have been blindsided with the overwhelming demand from majorcompanies in our wholesale division. We have drug, telecommunication, publicutilities, hospitals and even car companies ordering anywhere from 100 to100,000 units to give away to their employees or customers. We even had amajor sports team give away 15,000 at a game, says Mark Jackson ofportionpals(R).
"Although NOT a diet, the plan is to aid the consumer by giving them asimple guideline that is easily integrated into their overall lifestyle," saysportionpals(R) founder Paris D'Jon. "Our success has definitely been givingpeople the opportunity to eat the foods they love and therefore preventing theeffect of yo-yo dieting."
Founded by entrepreneur Paris D'Jon, portionpals(R)(http://www.portionpal.com) is a five-disc food management cutting boardsystem using USDA approved guidelines for meal servings. Headquartered inPort Washington, NY, portionpals(R) is rapidly becoming the barometer by whichall meals are measured and consumed.
This release was issued through eReleases(TM). For more information,visit http://www.ereleases.com.Contact: John Hamburg Office: (516) 883 4793 firstname.lastname@example.org http://www.portionpal.com
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