Julia Samuel's Profile
M.Phil (Foods and Nutrition)
Julia has worked as a part-time lecturer in Women’s Christian College, Chennai. She is passionate about educating people, esp students about healthy eating, fitness and well-being.
Written / Edited / Medically Reviewed
The higher concentration of bioactive substances in the coffee prepared the Italian way lowers the risk of prostate cancer by 53%.
Supplementing 12% soy-protein concentrate reduced swelling of the spleen in the mice with induced inflammatory bowel disease.
Mothers who were exposed to a high-fat diet alters bile acid regulation and promotes more rapid progression of nonalcoholic fatty liver disease.
The protein nanofibrils coated with iron can be easily added to different types of food without affecting their taste or smell or color.
Growing body of evidence supports a combined use of mind-body therapies in breast cancer treatment.