Medindia » Calories in indian Food » Pulse and legumes - Vitamin Contents

Vitamin Contents


Pulse and legumes



   BENGAL GRAM - dhal
   BENGAL GRAM - roasted
   BENGAL GRAM - whole
   BLACK GRAM - dhal
   COWPEA
   FIELD BEAN - dry
   GREEN GRAM - dhal
   GREEN GRAM - whole
   HORSE GRAM
   KHESARI - dhal
   LENTIL
   MOTH BEANS
   PEAS
   PEAS - dry
   PEAS - roasted
   RED GRAM - dhal
   RED GRAM - tender
   SOYABEAN