![]() | Vegetable Soup | |
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![]() | Ginger Garlic Soup | |
![]() | Mudga Yusha | |
![]() | Kulatta Pancha Yusha | |
![]() | Navanga Yusha | |
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Mudga Yusha |
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Indications
Ingredients Green gram - 1 cup Water - 3 cups Pepper powder - ¼ spoon Long pepper powder - ¼ spoon Cumin seeds powder - ¼ spoon Coriander powder - ¼ spoon Dry ginger power- ¼ spoon Rock salt - according to taste Method Soak the green gram for three hours. Cook it in sufficient water until it becomes soft. Add pepper powder, coriander powder, cumin seeds powder, long pepper powder, dry ginger power and rock salt and then mix well. Serve hot and enjoy your soup. Glossary: 'Mudga' – green gram 'Yusha' – soup |
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Read More ... Ginger Garlic Soup | Read More ... Kulatta Pancha Yusha |
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